Bourbon Honey Glazed Ham: An Easy, Tasteful Irresistible Recipe

Welcome to Huckle Bee Farms! We're excited to share our tasty recipe for Glazed Honey Ham with you. This Bourbon Honey Ham recipe is sure to please.

This sweet and savory dish will be the star of your next gathering, delighting taste buds with a perfect blend of flavors. Get ready to impress your guests and elevate your ham game with this delicious creation. Let's dive into the ingredients and instructions so you can whip up this delectable dish in no time!

Imagine a juicy ham coated in bourbon-infused Honey, combining sweet and savory flavors for a delicious dish. At Huckle Bee Farms, we enhance traditional recipes with unique twists to create memorable dishes that stand out. Smooth Bourbon and golden Honey make a tasty glaze for ham, sealing in juices and adding flavor to every bite. This recipe is great for parties or just hanging out, adding a fancy touch without being too hard to make.

With a few basic ingredients and easy-to-follow directions, you can turn plain ham into a tasty meal. This dish will leave people wanting more. Get ready to elevate your culinary game and tantalize your taste buds with our Bourbon-Infused Honey Ham recipe!

This recipe uses bourbon and Bourbon-Infused Honey to make a delicious ham. The ham is flavorful and aromatic, impressing everyone with its rich, sweet taste.

This recipe will satisfy your taste buds and leave your guests wanting more. Great for parties or just a delicious meal. Let's dive into the culinary magic!

This recipe will satisfy your taste buds and leave your guests wanting more. Great for parties or just a delicious meal. Let's dive into the culinary magic!

Prepare the Honey Sauce Glaze:

• To create a flavorful marinade, mix Huckle Bee Farms Bourbon Infused Honey, brown sugar, soy sauce, and optional bourbon in a small sauce pot. Add Dijon mustard, cloves, cinnamon, nutmeg, garlic, and black pepper to the mixture. Stir well in the small saucepan.
• Heat the mixture on medium-low heat, stirring occasionally, until everything is mixed and forms a smooth glaze. Set aside.

Prepare the Ham:

• Preheat your oven to 325°F (165°C).
• Place the pre-cooked spiral ham in a roasting pan or baking dish, flat side down.

Glaze the Ham:

• Brush the glaze all over the ham as if it were a marinade, making sure it enters the slices for the best flavor.

Bake the Ham:

• Tent the ham loosely with aluminum foil to prevent excessive browning, leaving enough space for heat circulation.
• Place the ham in the preheated oven and bake for approximately 10-12 minutes per pound or until heated through. Baste the ham with the glaze every 20-30 minutes during the cooking process.

Caramelize the Glaze:

• Remove the foil during the last 10-15 minutes of cooking. This will allow the glaze to caramelize and create a delicious crust on the ham.

1. Rest and Serve:

• After heating and glazing the ham, remove it from the oven and let it sit for 10 minutes before cutting.
• Slice the ham and serve warm, drizzling any remaining glaze from the pan over the slices for an extra burst of flavor.

When serving Bourbon Honey Ham, it's great to pair it with side dishes that complement its rich, sweet, and savory flavors. Here are some delicious side dish options to serve alongside your Bourbon Honey Ham:

1. Roasted Sweet Potatoes: The natural sweetness of roasted sweet potatoes pairs wonderfully with the flavors of the ham. Season them with salt, pepper, and perhaps a sprinkle of cinnamon or brown sugar for extra flavor.
2. Green beans with almonds and butter make a crunchy side dish that complements ham. We blanch the beans and toast the almonds for extra flavor.
3. Scalloped Potatoes: Creamy and cheesy scalloped potatoes are a classic side dish that complements the ham beautifully. Layer thinly sliced potatoes with a creamy sauce and bake until golden and bubbly.
4. The cook prepares the carrots with butter and honey, making them sweet and tender. Their flavors echo those of Bourbon-Infused Honey Ham, making this side dish delicious.
5. Roasted Brussels sprouts with crispy bacon are tasty and add a savory touch to the meal, nicely complementing the ham.
6. Cornbread: Moist and slightly sweet cornbread is a classic accompaniment to ham. Serve it warm with a dollop of butter for a comforting side dish.
7. Creamy mashed sweet potatoes with cinnamon and nutmeg complement the sweetness of the ham and add elegance to the meal.
8. Apple Walnut Salad: A fresh salad with mixed greens, apples, walnuts, and vinaigrette. It complements the rich flavors of ham with its light and refreshing taste.
9. Dinner Rolls: Soft and fluffy dinner rolls are perfect for soaking up the delicious juices from the ham and are always a crowd-pleaser.
10. Cranberry Sauce: Tangy cranberry sauce adds a pop of color and flavor to the plate, balancing the sweetness of the ham with its tartness.

Feel free to mix and match these side dishes based on your preferences and the occasion. With these choices, you can make a delicious and memorable meal that complements your Bourbon Honey Ham.

For a complete holiday feast, consider adding some roasted vegetables such as carrots, Brussels sprouts, and sweet potatoes. The caramelized flavors of the vegetables will complement the sweetness of the ham and add a nice contrast to the meal.

Remember to finish off the meal with a decadent dessert, such as a classic apple pie or a rich chocolate cake. With a well-rounded menu like this, your guests are sure to be impressed and satisfied. Enjoy the flavors of the season with this delicious spread that will leave everyone coming back for seconds. Happy cooking!