Aleppo Pepper, also known as halaby pepper, is prized in Middle Eastern cuisine, specifically Turkey & Syria where it is grown. The sweet, tangy, citrusy taste of Aleppo Pepper carry mild heat which does not overpower a dish and is a great addition to whatever you are cooking! Use Aleppo Pepper in place of any of chili flakes or pepper flakes for a sweet & tangy hit on your dish.

Our favorite uses: Shish-kabobs, meat marinades, pizza topper, eggs, hoagies, or mix with one of your favorite seasonings like Steeltown Garlic & Herb or Unsalted Shallot & Chive for a truly unique combo!

Ingredients: Aleppo Pepper Chili Flakes processes with sunflower oil