HONEY GARLIC ROASTED CARROTS
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- Preheat oven to 425 degrees
- Peel and cut carrots into 2-3 inch pieces
- In a oven safe skillet add butter and melt, add Garlic Infused Honey and whisk until combined.
- Add carrots and toss until full coated.
- Bake 25 minutes or until fork tender.
- Broil for 3-4 minutes to caramelize if desired.
- 2 pounds carrots cut into 3 inch pieces
- 1/2 cup butter
- 4 tbsp Garlic Infused Honey
- 1/2 tsp salt
- 1/4 tsp fresh ground pepper
- Fresh parsley
Huckle Bee Farms